Last week Pork Ribs were on sale and since Pork ribs are my fav. I bought a TON and had the usual Tuesday crowd over ( My Uncle Bill and Grandpa Bob), plus a few scavengers!
I made my Ribs with some sweet Corn on the cob (also on sale) and then I made these Crashed Hot Potatoes from the Pioneer Woman. The meal was a true comfort meal that tasted great. The potatoes were a little bland for me ( I must have not done it right) so I added some cheese and ranch. Other than that a great meal.
My favorite way to cook ribs is how the Cummards taught me.
My favorite way to cook ribs is how the Cummards taught me.
1st Boil ribs for 3 hours till they are practically falling off the bone.
2nd add tons of BBQ sauce
3rd stick in the oven to crisp them up and carmelize the sauce onto the meat.
Presley watching intently as her dad "Shucked" the corn.
A favorite trick I learned from Rachel Ray for Corn on the Cob is.....
Presley watching intently as her dad "Shucked" the corn.
A favorite trick I learned from Rachel Ray for Corn on the Cob is.....
After it is boiled drain the water
add butter and seasoning
put on the lid
and SHAKE!
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