Saturday, April 10, 2010

Best Oatmeal Chocolate Chip Cookies

I know I have had a couple of Best's on here already but here is another one. I am always looking for the "best" of certain cookies I love. The husband and I are big Oatmeal Choc. Chip cookie Fans and are always on the lookout. At a shower the other day they had these cookies there and by the time the shower was over I had the recipe being emailed to me by our cousin Leslie. I also walked out the door carrying about 5 of them.

I decided to make them the next week but instead of chocolate chips I used chopped up Reesce's Peanut Butter Eggs from Easter candy.
Well the result was Perfection, rich, full of oatmeal and flavor like no other.
I promise you won't be dissapointed and I will finally be able to give up the search.



*sorry here is the recipe

Oatmeal Chocolate Chip Cookies

2 c. butter (softened)
2 c. sugar
2 c. brown sugar
Cream
Add:
4 eggs
1 tsp. vanilla
4 c. flour
2 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
5 c. oatmeal
2-3 c. pecans (optional)
24 oz. chocolate chips

Bake @ 375 for 8-10 minutes until golden. Leave in pan 2-3 minutes.

4 comments:

  1. Are you keeping the recipe a secret?? Those look so good!

    ReplyDelete
  2. Oh wow i am so embarresed i totally forgot to put the recipe.

    ReplyDelete
  3. My mouth is watering, those with the PB eggs! MmmMmm!

    ReplyDelete
  4. So yummy. Chocolate chip oatmeal cookies are my favorite. I am not sure how you had left over peanut butter eggs. Those are the first things gone in our house.

    ReplyDelete

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